Dusseldorf - Oxbridge Christmas Dinner
Dusseldorf - Oxbridge Christmas Dinner
The Oxford and Cambridge Society of Rheinland will be returning to the Herzog von Burgund this year, who kindly hosted the opening of their alumni weekend in 2015.
Now for Christmas, the Herzog von Burgund offers a fabulous treat in four courses with a choice of main course:
Finely sliced, marinated salmon with North Sea shrimps and fresh horseradish
Foamsoup of mountain lentils with croutons
Roasted venison steak with celery puree, juniper cream and pepper cherries
or
Skrei on oven vegetables and mashed potatoes
or
Vegetable curry with coriander yoghurt and brittle bread
Creme brulee with pickled apricot and house made ice cream
Dress code: Black Tie
Booking information
The price includes a aperitif, but it is exclusive of wine and other drinks. To register for the dinner, please email using the link below. Stating your name, college, matriculation year, choice of menu (VENISON, SKREI or CURRY) and, should you wish to come in company, the name of your guest.
With your registration we request your payment, which is refundable in cases of force majeure, but in any case will become non-refundable 14 days before the date of the event, to the following bank account:
Booking for this event is now closed.
Location
Situated west of the Rhein in the heart of Neuss, the venue is in almost equal distance from Cologne and Dusseldorf and easily reachable by public transport.
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